Origin: Guji, Oromia
Process: Supernatural
Altitude: 1.668 Masl
Varietas: 74110, 74112, 74165

The Ethiopia Supernatural Wubanchi farm is located in Guji, Oromia, at an altitude of 1,668
meters above sea level, with a cool climate and optimal rainfall that support the growth of high-quality coffee. The farm cultivates premium varieties such as 74110, 74112, and 74165, known for
their complex flavor profiles.

The Supernatural processing method at this farm involves layering the coffee cherries on raised
drying beds to manipulate fermentation. This process creates unique conditions where the
cherries are exposed to oxygen and kept moist with plastic bags, resulting in a richer coffee
flavor with intense fruity and floral notes. With careful attention to every detail in the process, the
Wubanchi Farm produces coffee with exceptional taste, reflecting the natural richness of
Ethiopia.

Ethiopia Supernatural Wubanchi offers a rich and complex tasting experience. Initially, you’ll
taste the sweet and warm flavor of Spekulaas, followed by the soft freshness of Apple Tea. Next,
the sweet and fruity flavor of Strawberry Marmalade emerges, adding a bright and indulgent
dimension. This coffee has a smooth body with well-balanced acidity, providing a refreshing and
satisfying experience. Each sip feels harmonious and full of character, making it perfect to enjoy
during a relaxing moment and savoring every layer of flavor it offers.