BEING EXPERTS IN COFFEE THROUGH QUALIFIED ROASTERS AND BARISTAS USING HIGH-QUALITY ROASTING MACHINES :

Roasted by an SCA-certified barista using Probat 25 and Probat 5 machines to ensure consistent, high-quality production.

We Achieve Goals Through Our Three business Values

CONSISTENCY OF QUALITY FOR YOUR PEACE OF MIND :

Our coffee quality is ensured by a licensed Arabica Q Grader using a professional cupping lab, Stronghold S7 Pro sample roaster, and Agtron spectrophotometer, following SCA-standard protocols for consistency and precision.

BEING A SUSTAINABLE COFFEE SOURCE FOR YOUR BESPOKE COFFEE NEEDS AND IDEAS

HERD supports local Indonesian coffee farmers by purchasing beans at fair prices from over 20 origins—such as Aceh Gayo, Lintong, West Java, Bali Kintamani, and Toraja—across various processing methods and grades, helping them build sustainable businesses and improve their quality of life.

Being a Sustainable Coffee Better Quality Lives

  • QUALITY CONTROLLED BY A LICENSED ARABICA Q GRADER AND SOPHISTICATED COFFEE LAB
  • SAMPLE ROAST MACHINE BY STRONGHOLD S7 PRO 
  • ALL OF OUR COFFEE PRODUCTION IS CUPPED REGULARLY ACCORDING TO THE SCA STANDARD CUPPING PROTOCOL AND COLOR-CONTROLLED WITH A LIGHT-SENSITIVE AGTRON SPECTROPHOTOMETER

We care about your business like our own.

Every roast is crafted with consistent quality

to meet your expectations and support
long-term success.

Our Approach

Herd Coffee Roaster, we take a hands-on, thoughtful approach to every step of our coffee journey. From ethically sourcing the finest beans to carefully roasting them to bring out their natural flavors, our focus is on delivering exceptional quality in every cup. We work closely with farmers to ensure sustainable practices and create lasting relationships, while crafting coffee that not only tastes great but also brings people together and creates memorable experiences.

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